The best recipes in the world : more than 1,000 international dishes to cook at home
(Book)
Author
Published
New York : Broadway Books, [2005].
Edition
First edition.
Physical Desc
viii, 757 pages : illustrations ; 23 cm
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Carnegie Public Library - NONFICTION | 641.59 BIT | On Shelf |
Rampart Library District - Florissant (C354) - NONFICTION | 641.59 Bit | On Shelf |
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More Details
Published
New York : Broadway Books, [2005].
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes indexes, recipe guide and recipes by cuisine.
Description
"In more than a thousand recipes, Mark Bittman demonstrates that there are many places besides Italy and France to which cooks can turn for inspiration. In addition to these favorites, he covers Spain, Portugal, Greece, Russia, Scandinavia, and other European destinations, giving us easy ways to make dishes like Spanish Mushroom and Chicken Paella, Greek Roast Leg of Lamb with Thyme and Orange, Russian Borscht, and Swedish Appletorte." "Asian food now rivals European cuisine's popularity, and this book reflects that: It's the first to emphasize European and Asian cuisines equally, with easy-to-follow recipes for favorites like Vietnamese Stir-Fried Vegetables with Nam Pla, Pad Thai, Japanese Salmon Teriyaki, Chinese Black Bean and Garlic Spareribs, and Indian Tandoori Chicken. Nor is the rest of the world ignored: there are hundreds of recipes from North Africa, the Middle East, and Central and South America, too."--BOOK JACKET.
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Citations
APA Citation, 7th Edition (style guide)
Bittman, M. (2005). The best recipes in the world: more than 1,000 international dishes to cook at home (First edition.). Broadway Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bittman, Mark. 2005. The Best Recipes in the World: More Than 1,000 International Dishes to Cook At Home. Broadway Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bittman, Mark. The Best Recipes in the World: More Than 1,000 International Dishes to Cook At Home Broadway Books, 2005.
MLA Citation, 9th Edition (style guide)Bittman, Mark. The Best Recipes in the World: More Than 1,000 International Dishes to Cook At Home First edition., Broadway Books, 2005.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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